Food Service Manager 3
Company: Sodexo
Location: Burlington
Posted on: October 24, 2024
Job Description:
Unit Description: You ask instead of command. You see
opportunities rather than problems. Share your vision and inspire
others. -RELOCATION ASSISTANCE AVAILABLE! -Sodexo -is seeking a
-Food Service Manager 3 - -for the -University of Vermont -located
in -Burlington, -Vermont. This food service manager will manage -in
a progressive University Campus Environment in large residential
dining hall. - Manage customer service, training, and service
delivery for a large dining hall staff that serves our students. -
Passion for learning, marketing, sustainable sourcing and
delivering exceptional customer service. - Participate in
scheduling, payroll as part of a large management team. - - - - -As
soon as you set foot here, it's easy to see why - -has been ranked
as a top college town by the New York Times and HuffPost. It's a
community that cares - - about supporting local food providers,
celebrating the arts, creating a more sustainable future, and
preserving what makes the city such a great place to live. With
world-class food, entertainment, recreation, and views, this is the
perfect home base for your university experience. - -The successful
candidate will:
have oversight of day-to-day
operations;deliver high quality food service;achieve company and
client financial targets and goals; -develop and maintain client
and customer relationships;develop strategic plans;create a
positive environment; -and/orensure Sodexo standards are met.Is
this opportunity right for you? We are looking for candidates who:
-
have a work history demonstrating
strong employee engagement leadership skills, as well as previous
supervisory experience and the ability to work collaboratively;
-have culinary production experience and a strong background in
safety and sanitation compliance; -can manage multiple priorities,
demonstrate professional communication skills, and a passion for a
high level of customer service; -prioritize tasks and exhibit
flexibility to take on additional responsibilities as needed;
-and/ordemonstrate working knowledge of Sodexo Food Management
System (FMS) The Market Connection (TMC) and is proficient in
computer skills and report management experience. -This does not
apply to external candidates.Learn more about -University of
Vermont -at -Not the job for you?We offer Food Service Management
positions in a variety of business segments, including Corporate,
Schools, Campus, Government and Agencies, Healthcare, Senior Living
and Sports and Leisure locations across the United States.
-.Working for Sodexo:At Sodexo, you will find the ingredients for a
great career in food service management. With benefits including
schedules that encourage work-life balance and continuing education
opportunities, you'll enjoy an improved quality of life that's
unique in the hospitality industry. What We Offer: Compensation is
fair and equitable, partially determined by a candidate's education
level or years of relevant experience. Salary offers are based on a
candidate's specific criteria, like experience, skills, education,
and training. Sodexo offers a comprehensive benefits package that
may include:
- Medical, Dental, Vision Care and Wellness Programs
- 401(k) Plan with Matching Contributions
- Paid Time Off and Company Holidays
- Career Growth Opportunities and Tuition ReimbursementMore
extensive information is provided to new employees upon hire.
Qualifications & Requirements: Basic Education Requirement -
Associate's Degree or equivalent experienceBasic Management
Experience - 2 years Basic Functional Experience - 1 year work
experience in food or culinary services including restaurants, fast
food, vending, catering services, institutional services, mall food
courts, etc. -Sodexo is an
EEO/AA/Minority/Female/Disability/Veteran employer.
Keywords: Sodexo, Portland , Food Service Manager 3, Executive , Burlington, Maine
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